Bean Climbing French Matilda

Latin name: Phaseolus vulgaris L.

Introducing the climbing French bean variety, perfect for those who love to grow their own vegetables! This early variety has a vegetation period of just 62 days, allowing you to enjoy fresh beans in no time.

These plants are known for being lush and productive, with abundant and extended harvests. The pods are round, dark green, and can grow between 15–18 cm long, providing a delicious taste that retains quality after picking. Ideal for canning, baking, or steaming, these beans are versatile additions to any kitchen.

For best results, grow them in medium-heavy soil in a sheltered area to protect against wind. Remember, they are sensitive to frost, so timing your planting is crucial!

• Sowing time: May to June
• Harvest time: July to August

Start your gardening journey with these fantastic climbing beans and enjoy the satisfaction of homegrown produce!

Additional Info:

Earlyness of the variety: Early
Quantity in a packet: 15gr
Number of seeds per gram: ~3-5
Sowing time in the soil: V-VI
Distances, cm: 80x10
Plant height: Tall
Harvest: VII-VIII
Place of growing: Field
Sunny place: Yes
Type: Legumes
Methods of preparation: Conservation, Refrigeration
Fruit color: Green
Packaging: 15 g
Weight: 15 g

climbing beans, vegetable seeds, organic gardening, home gardening, early harvest