Lettuce Parris Island Cos
Latin name: Lactuca sativa L.
Parris Island Cos is a delightful romaine lettuce variety known for its crunchy and juicy leaves. This lettuce not only offers a unique taste but also adds a decorative touch to any garden. Ideal for both greenhouse and outdoor cultivation, it thrives in loose, fertile soil. For an early harvest, sow in a greenhouse between March and May, while outdoor planting can begin from May to September.
Here are some tips for successful growth:
- Soil Preparation: Ensure the soil is rich in nutrients and well-draining.
- Sowing Depth: Sow seeds at a depth of about 1 cm.
- Watering: Keep the soil consistently moist, especially during dry spells.
- Harvesting: Leaves can be harvested as soon as they reach a desirable size, usually around 5-6 weeks after sowing.
Enjoy fresh salads and healthy meals right from your garden!
Additional Info:
Ecological product: Ecological
Earlyness of the variety: Early
Hermetic packaging: Yes
Quantity in a packet: 1 g
Number of seeds per gram: ~800-1100
Sowing time in the soil: IV-VII, X
Sowing time in the greenhouse: III-IV
Distances, cm: 20x25
Harvest: V-IX
Place of growing: In the greenhouse, Field
Sunny place: Yes
Packaging: 1 g
Weight: 1 g
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