Parsley Gigante D'Italia

Latin name: Petroselinum crispum

Enhance your culinary creations with Gigante d'Italia parsley, a delightful variety known for its smooth, dark green leaves and fragrant aroma. This parsley is perfect for adding flavor to a wide range of dishes, from soups to salads.

Sown in either autumn or early spring, this herb takes approximately 70-75 days to mature. For a bountiful harvest, consider planting in well-drained soil with ample sunlight. It thrives both in gardens and pots, making it ideal for balcony or indoor gardening.

Benefits of growing Gigante d'Italia include:

• Fragrant foliage: A wonderful addition to your kitchen garden.
• Versatile usage: Perfect for garnishing and enhancing the taste of your favorite dishes.
• Easy to grow: Suitable for both novice and experienced gardeners.

Don’t miss out on the opportunity to grow this aromatic herb and enjoy fresh flavors right from your garden!

Additional Info:

Ecological product: Ecological
Earlyness of the variety: Moderately early
Hermetic packaging: Yes
Quantity in a packet: 2 g
Number of seeds per gram: ~500-1000
Number of seeds in the package, pcs.: 500-1000
Sowing time, depth: 2 cm
Sowing time in the soil: IV-V, X
Sowing time in the greenhouse: III
Distances, cm: 20x5
Harvest: V-X
Sunny place: Yes
Packaging: 2 g
Weight: 2 g

parsley seeds, culinary herbs, easy to grow, garden herbs, balcony gardening