Basil Sweet Marseillais
Latin name: Ocimum basilicum L.
Sweet Marseillais basil is a delightful addition to any garden. This fragrant annual not only enhances your meals but also adds a touch of greenery to your space. Whether you choose to grow it in your garden, on your balcony, or indoors on a windowsill, this herb thrives in various environments.
With its fresh and aromatic leaves, sweet marseillais basil is perfect for culinary uses. Here are some tips for growing and using it:
- Growing Season: Ideal for sowing from April to June. It loves warm weather!
- Harvesting: You can start enjoying your harvest from July to August.
- Uses: Fresh basil enhances salads, pizzas, and pasta dishes. It can also be dried for later use, retaining its unique flavor.
Don't miss out on the chance to grow this versatile herb. It’s a must-have for any gardening enthusiast!
Additional Info:
Ecological product: Ecological
Hermetic packaging: Yes
Quantity in a packet: 0,3g
Number of seeds per gram: ~500
Sowing time in the soil: IV-VI
Distances, cm: 40x15-20
Harvest: VII-IX
Place of growing: In the greenhouse, On the terrace, Field, Balcony
Packaging: 0.3 g
Weight: 0,3 g
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