Fennel Romanesco

Latin name: Foeniculum vulgare Mill.

Fennel Romanesco is a delightful addition to any garden, known for its aromatic bulbs, leaves, and seeds that are perfect for culinary use. With a pleasant anise-like scent and a sweet flavor reminiscent of dill, this vegetable is not only tasty but also versatile. Ideal for salads, soups, and as a seasoning, it enhances a variety of dishes.

This plant thrives in fertile, rich soil and is most productive when started as seedlings. To enjoy an earlier harvest, consider planting indoors and then transferring the seedlings outside when the weather permits. Fennel grows well in spring and can be harvested from July to August.

Key benefits:

• Rich in flavor, perfect for many recipes.
• Easy to grow in home gardens.
• Attracts beneficial insects to your garden.

With its unique taste and aroma, Fennel Romanesco is a must-try for every gardening enthusiast!

Additional Info:

Ecological product: Ecological
Earlyness of the variety: Moderately early
Hermetic packaging: Yes
Quantity in a packet: 0,5g
Number of seeds per gram: ~200
Sowing time in the greenhouse: III-IV
Distances, cm: 30x30
Harvest: VII-VIII
Place of growing: Field
Sunny place: Yes
Packaging: 0.5 g
Weight: 0,5 g

fennel seeds, culinary herbs, organic, garden vegetables, aromatic plants