Swiss Chard White Silver 2

Latin name: Beta vulgaris L.

Swiss chard white silver 2 is a versatile green that thrives in various conditions, making it a favorite among home gardeners. With its vibrant green leaves and striking white stems, it adds color to any garden and plate.

This variety is best sown from April to June, and it can be harvested from May to September. Whether grown in a greenhouse or outdoors, it adapts well, providing a continuous supply of fresh greens.

• Flavor: The leaves have a taste reminiscent of spinach with a nutty twist, perfect for salads, garnishes, or soups.
• Preservation: It can be preserved for winter use, ensuring you have nutritious greens even in the colder months.
• Easy to grow: Ideal for both beginners and experienced gardeners, it requires minimal care.

Enjoy the satisfaction of growing your own food with this nutritious and beautiful plant!

Additional Info:

Ecological product: Ecological
Earlyness of the variety: Early
Quantity in a packet: 3 g
Number of seeds per gram: ~40-55
Sowing time in the soil: IV-VI
Sowing time in the greenhouse: IV-V
Distances, cm: 30x10
Harvest: V-IX
Place of growing: Field
Sunny place: Yes
Packaging: 3 g
Weight: 3 g

swiss chard, vegetable seeds, organic, salad greens, home gardening, greenhouse variety