Sweet Basil Cinnamon

Latin name: Ocimum basilicum L.

Sweet basil cinnamon is a delightful herb that brings a unique flavor to your culinary creations. This fragrant annual plant is perfect for gardeners looking to grow something special, whether in a garden bed, on a balcony, or even indoors on a windowsill.

With its fresh and aromatic leaves, this variety adds a lovely cinnamon scent to your dishes, making it an excellent addition to salads, sauces, and marinades. Here are some essential tips for growing:

• Sowing: Plant seeds from February to June for optimal growth.
• Harvest: Enjoy your fresh basil from July to August when the leaves are at their peak flavor.
• Care: Ensure the plant receives plenty of sunlight and water regularly to keep it thriving.

This herb not only enhances the taste of your meals but also brings a touch of greenery to your living space. Start your gardening journey with this flavorful herb and enjoy the benefits of fresh ingredients right at your fingertips!

Additional Info:

Ecological product: Ecological
Quantity in a packet: 0,5g
Number of seeds per gram: ~800
Sowing time in the soil: V-VI
Sowing time in the greenhouse: II-V
Distances, cm: 15x15
Harvest: III-VIII
Place of growing: In the greenhouse, On the terrace, Field, Balcony
Sunny place: Yes
Methods of preparation: For meat, Refrigeration, For salad, Conservation, Drying
Packaging: 0.5 g
Vegetation: Annual
Weight: 0,5 g

basil seeds, culinary herbs, organic gardening, balcony plants, herb garden