Tomato Cherokee

Latin name: Solanum lycopersicum L.

Discover the unique flavor of the Cherokee tomato, a delightful ancient variety that will elevate your garden and culinary creations. Known for its remarkable taste and beautiful dark red color, this medium late, high-rise tomato is perfect for salads, sauces, and preserving.

Growing Tips:

• Seed sowing: Start in March for best results.
• Use a covering of glass or plastic film to promote faster germination.
• Maintain a substrate temperature between +21 °C and +26 °C, with an ambient temperature of at least +23 °C.
• Transplant seedlings once they have 2 to 4 true leaves, ideally after frost risk has passed.

One plant can yield approximately 9 kg of delicious tomatoes, with individual fruits weighing up to 300 g. With favorable conditions, you can expect a total yield of 45–50 kg per plot of land (5–7 m²). Enjoy the satisfaction of growing your own food with this resilient and tasty variety!

Additional Info:

Earlyness of the variety: Moderately late
Hermetic packaging: Yes
Number of seeds in the package, pcs.: 10
Sowing time in the greenhouse: III-IV
Distances, cm: 60x40
Plant height: Tall
Harvest: VI-VIII
Place of growing: Field, In the greenhouse
Color: Pink
Fruit size: Big
Packaging: 10 s

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