Parsley Root Cukrowa

Latin name: Petroselinum crispum

Parsley root cukrowa is an early root variety perfect for summer and autumn harvests. With a vegetation period of 110-150 days, this variety produces plain roots that can grow up to 15 cm long, offering a delightful aroma and flavor.

These roots can be enjoyed fresh or processed, making them versatile for various culinary uses. The leaves are also edible, providing additional flavor to your dishes.

For an optimal early spring harvest, sow the seeds in autumn. This plant thrives in well-drained, light sandy loam or moist loam soils, ensuring healthy growth and maximum yield.

• Sowing period: March to May
• Harvesting period: July to September
• Ideal for growing in gardens or containers

Start your gardening journey with this delightful variety and enjoy the satisfaction of homegrown produce!

Additional Info:

Earlyness of the variety: Early
Hermetic packaging: Yes
Quantity in a packet: 2 g
Number of seeds per gram: ~500-1000
Sowing time in the soil: III-V
Distances, cm: 28x10
Harvest: VII-IX
Place of growing: Field
Sunny place: Yes
Type: Rooted
Methods of preparation: Refrigeration
Packaging: 2 g
Weight: 2 g

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